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A16 Braised Pork with Taurasi and Falanghina

Posted by foodwineclick on June 25, 2015 · 1 Comment

A16 in San Francisco or Campania? Whenever I visit San Francisco, I make it a point to visit A16. Named after the highway that runs from Naples inland all the way through Campania, the restaurant features cuisine inspired by the region, and of course, wines as well. Our #ItalianFWT group was studying Campania this month, … Continue reading →

Filed under ItalianFWT: Italian food, wine & travel, Wine & Food · Tagged with A16, Aglianico, campania, chestnut, falanghina, olives, pork, taurasi

Is Taurasi the Barolo of the South?

Posted by foodwineclick on May 15, 2015 · 2 Comments

Taurasi Who? Have you ever heard of Taurasi? How about Aglianico? I thought so. When you’re trying to get some recognition for a little known wine, it’s helpful to compare it to a known reference. Anyone who drinks Italian wine has at least heard of Barolo, so why not? Taurasi Like many Italian wines, Taurasi … Continue reading →

Filed under ItalianFWT: Italian food, wine & travel, Wine, Wine & Food · Tagged with Aglianico, ItalianFWT, Italy, lamb chops, taurasi

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