Red Wine with Fish? Yes! Duckhorn Merlot and Swordfish #MerlotMe
Red Wine with Fish? Believe It! Not every red wine and not every fish. I would avoid a tannic Cabernet with a delicate poached white fish recipe, but big oceangoing fish are delicious with many red wines. Swordfish is almost always sold as steaks, and it is delicious cooked on the grill. Add a little … Continue reading
Merlot and the Pot Roast Two-Step #MerlotMe
Joyce’s Pot Roast Two-StepJoyce, my mother-in-law, was staying with us early in the Pandemic . We had fun making a couple of videos of her tried and true pot roast technique. First, for the pot roast itself, then using the leftovers for pot roast soup. Joyce firmly believes the real reason to make pot roast … Continue reading
Try Merlot as Your Pizza Wine #MerlotMe
What’s Your Go-To Pizza Wine? Do you have a favorite pizza wine, something you always reach for? If it’s a typical red-sauce type pizza I usually grab something Italian: Barbera d’Asti, Langhe Nebbiolo, Chianti Classico. October means #MerlotMe though, so I decided to take some Merlot samples with us up to the lake. We nearly … Continue reading
A Tale of Two Merlots at the Grill #MerlotMe #WinePW
Wine Pairing Weekend and MerlotMe Our Wine Pairing Weekend group has had fun singing the praises of Merlot for the last 5 years, and we’re excited to continue the tradition in 2020. I’m not sure Merlot ever went away, though it certainly stepped out of the spotlight. Fortunately, the producers who loved the grape and … Continue reading
Are Local Grapes the Future of Moldovan Wines? #WorldWineTravel
World Wine Travel Group Inaugural Virtual Visit to Moldova Our three collaborative blogging groups are expanding into one more area: World Wine Travel. This Moldova Wine Day event is a preview of things to come, as our group formally starts up in 2021. Follow us at the new hashtag #WorldWineTravel! Today, we travel virtually to … Continue reading
foodwineclick 