Lamb Shanks Provençal with Les Baux de Provence and Cassis #Winophiles

French Winophiles Dream of Provence Just the word “Provence” brings forth dreamy thoughts of bright sun, warm summer days, lavender fields and a laid back, relaxed life. And of course, delicious food and wine! This month, our French Winophiles group is conjuring up memories or aspirations of that Provencal landscape while we highlight foods and … Continue reading

Picturing Uruguay with Lentil Stew & Aguara Tannat #winepw

Wine Pairing Weekend Group Imagines Uruguay It’s February and our Wine Pairing Weekend blogging group is picturing what summer must be like down in Uruguay. Never heard of wine from Uruguay you say? I had heard, but had never tried one. Thanks to Amanda Barnes of Around the World in 80 Harvests and the South … Continue reading

Sagrantino to Warm a Minnesota Winter Night #ItalianFWT

Italian Food, Wine & Travel Group Tackles Sagrantino February is my turn to host our group, and I was hoping my buddies would take on the challenge of trying a Montefalco Sagrantino. Sagrantino is a lesser known grape, but it is the king of the Montefalco area within the larger Umbria region of Italy. And … Continue reading

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