Friday Night: Pizza and Trediberri Barbera d’Alba
Friday Night: Easy Pizza and a Nice Bottle of Wine When we make pizza at home, I usually make everything from scratch: dough, sauce, and a wide variety of toppings. It’s a bit of an all-day affair, not exactly easy to start at 6pm on Friday night. Unless you like pizza at midnight! This week, … Continue reading
Rosé Time 2017!
Welcome to Rosé Time! Spring has sprung, and the hot weather has arrived. In Minnesota, it always takes us a few extra weeks to be really sure the cold weather has gone for the season. Farmers markets have opened, the yard has greened up, and the mosquitoes are due any day now. That can only … Continue reading
Salmon and Morels with the Domaine Wines of Louis Max #Winophiles
French Winophiles Linger in Bourgogne Our winophiles group loves Burgundy (Bourgogne) so much, we decided we needed to spend two months exploring the region. Last month, we were in Chablis and the Northern part of the Côte d’Or: the Côte de Nuits and the Côte de Beaune. The wines of these northern regions are real … Continue reading
Crawling Through the Cellar at Louis Max
Moral of the Story: When your wine industry friend sets up a visit, JUMP ON IT! While planning our visit in France last fall, I contacted a couple of local Minnesota wine industry folks for any tips or visits we might make while in the Côte de Nuits in Burgundy. I didn’t hear anything back, … Continue reading
Tour and Taste at Château Phélan-Ségur
Château Phélan-Ségur During our week long visit hosted by our friends at Millesima, we were treated to a private visit at Château Phélan-Ségur in St. Estephe. Where the Heck is St. Estephe? You’ll never realize how large the Bordeaux wine region is until you have the opportunity to visit. Several hours drive from end to … Continue reading
Summer Wines With Memphis Style Slow Smoked Ribs #WinePW
Summertime and the Grillin’s Easy Our Wine Pairing Weekend assignment this month was a natural for the summer, the grill. Take a look at all the other enthusiastic grilling posts farther down on this page! My #WinePW buddies always have some great ideas to share. Truth be told, I grill year-round. However, in the summertime, … Continue reading
The Sordid Tale of Marsala Wine #ItalianFWT
Italian Food Wine & Travel Group Indulges in Italian Sweeties This month, our Italian Food Wine & Travel (#ItalianFWT) group will be sampling and posting on sweet wines from Italy. Take a look farther down in this post for links to my fellow Italian wine enthusiasts contributions for the month. There is no shortage of … Continue reading
Wines of Navarra Paired with Grill Roasted Rabbit
Wines of Navarra Invade the US! Have you ever heard of the Navarra region of Spain? Me neither. The winemakers of Navarra have banded together to promote the region in the US, and I was given the opportunity to receive a full set of samples for review. I had a fun evening enjoying the wines … Continue reading
Gary Farrell Wines Paired with Rabbit and Green Olives
Taking Gary Farrell Wines for a Spin California is a warm place, with a beautiful Mediterranean climate, and fruit ripens without question. A vinous consequence of this warm climate is that wines can be very ripe and rich, which is appealing to many people. I find these wines just too rich to be enjoyable with … Continue reading
French Wine 101 – Beaujolais and Provençal Rosé
French Wine 101: Beaujolais and Provençal Rosé As we move into the summer, you’ll need some warm weather wines to drink. Of course, white wines are a natural, so let’s add Beaujolais as a great warm weather red wine, and this is France, so it’s time to learn about rosé. Quick link to download 1 … Continue reading
Certifications
Awards!
My photos on foodgawker
My photos on Healthy Aperture
