What’s New in Lodi!

What’s New in Lodi? Everyone knows: Lodi = Zinfandel. Not exactly true! Yes, Lodi grows a lot of Zinfandel, but there are other grapes grown in the region as well. During a visit at the 2016 Wine Bloggers Conference, I found that Lodi is much more than just one grape. Recently, I had the opportunity … Continue reading

All the Best Food Pairings with Clos Beru Chablis #winophiles

French Winophiles Dream of Chablis April brings our French #Winophiles group to a virtual visit to Chablis, in the Bourgogne wine region. Skip farther down in this post to see all the great Chablis finds of my fellow writers! Chablis is physically separate from the Côte d’Or, being farther north and west. In fact, if … Continue reading

Biodynamics in the Dolomites with Azienda Agricola Foradori #winepw

Wine Pairing Weekend Group Cooks Up Biodynamic Pairings This month, our Wine Pairing Weekend blogging group is highlighting biodynamic wines from around the world. Take a look farther down in this post for a dozen great wine pairing ideas for biodynamic wines! For my post, I went to Italy. Südtirol and Vini Dolomiti The Trentino … Continue reading

Explore the Wines of Montefalco

Montefalco in Umbria The Umbria region is inland from the more famous Tuscany. Known as the “Green Heart of Italy”, Umbria is a prolific producer of many food products including grains, olives, porcini mushrooms and black truffles. Montefalco in Umbria is best known for Sagrantino, an intensely tannic red wine. But Montefalco is much more … Continue reading

Dreaming of Italian Islands While We Wait for Spring #ItalianFWT

Dreaming of Island Life As a good Minnesotan, I love the winter. Bring on the cold and please bring lots of snow. However, when April arrives, I’m ready for winter to be over. A warm ocean breeze sounds pretty good right now! Join our Italian Food, Wine & Travel group this month as we explore … Continue reading

Flora Springs Merlot on Burger Night

Burger Night The internet seems to be filled with amazing photos of burgers: 7 layers of hamburger, cheese, bacon, chili, more cheese, more bacon…. They look amazing, but would you really want to eat one? I know I’d find myself in a food coma afterward.  At our house, burgers are a simple and quick weeknight … Continue reading