Veneto Out of the Ordinary: Pork Ribs & Sauerkraut with Polenta

Posted by foodwineclick on November 10, 2014 · 3 Comments 

My introductory post to our virtual exploration of the Veneto was running long, so I omitted the details of the first full wine and food pairing we tried.  Without further adieu, here it is! The Veneto is more than just Venice. The town of Belluno lies a little further north in the region and you … Continue reading →

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Veneto Food & Wine from Half a World Away

Posted by foodwineclick on October 31, 2014 · 14 Comments 

Moral of the Story: Beware! Warning, if you learn a bit about a region’s food, wine, geography, customs, you just may develop an unstoppable urge to visit.  The only question is, when do we leave? How do you explore a region in Italy from half a world away? 1. Study up! The Veneto So where, … Continue reading →

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