“Learn to Love Beets” Pizza

Beets on Pizza?  Why? Growing up, beets were a regular item at our dinner table.  Let’s just say I did not grow to be a fan.  When I left home to go to college I thought: “I never have to eat beets again!”  After 35+ beetless years, I decided I should really give them a … Continue reading

Our Daily Bread

I can’t say enough good things about Jeff Hertzberg & Zoe Francois’ bread books.  We have so much fun baking fresh bread, pizza crust, ciabatta and focaccia whenever we like. I have Artisan Bread in 5 Minutes a Day, and Artisan Pizza and Flatbread in 5 Minutes a Day.  They even have a whole grain … Continue reading

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