“Learn to Love Beets” Pizza
Beets on Pizza? Why? Growing up, beets were a regular item at our dinner table. Let’s just say I did not grow to be a fan. When I left home to go to college I thought: “I never have to eat beets again!” After 35+ beetless years, I decided I should really give them a … Continue reading
Our Daily Bread
I can’t say enough good things about Jeff Hertzberg & Zoe Francois’ bread books. We have so much fun baking fresh bread, pizza crust, ciabatta and focaccia whenever we like. I have Artisan Bread in 5 Minutes a Day, and Artisan Pizza and Flatbread in 5 Minutes a Day. They even have a whole grain … Continue reading