A Meal Made for Pinot Noir
Pork Chops Stuffed with Cherries & Mushrooms, Grilled Salad on the Side If there ever was a meal constructed for Pinot Noir, this would be it! The combination of cherries and mushrooms echo the main aromas and flavors of the wine. The pork is a nice medium body, not too heavy, not too light, also … Continue reading
An Exceptional Pairing: Cool Climate Syrah & Lamb Chops
One of my favorite pairings is a cool climate Syrah with grilled lamb chops, and this one was exceptional: Anthill Farms Sonoma Coast Syrah and Star Thrower Farm lamb chops. Wow! I had planned a vegetarian dinner for Meatless Monday, but I realized Julie had an evening commitment. It was my chance for lamb chops … Continue reading