Barolo Chinato: Dark Chocolate Partner

Posted by foodwineclick on January 12, 2014 · 4 Comments 

How would you feel about a dessert wine described as “traditionally drunk for medicinal purposes to guard against fevers and stomach upsets”?  How about one described as bitter and sweet, infused with quinine bark and cardamom? Via twitter, Stefano Poggio (@Batasiolo_US) suggested the winter weather in Minnesota might be a perfect opportunity to try Barolo … Continue reading →

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