Wineries with a Sustainability Focus
Regenerative, organic, or biodynamic farming, low intervention winemaking, carbon footprint reduction, care for workers
Posted by foodwineclick on August 22, 2013 · 11 Comments
Pork Chops Stuffed with Cherries & Mushrooms, Grilled Salad on the Side If there ever was a meal constructed for Pinot Noir, this would be it! The combination of cherries and mushrooms echo the main aromas and flavors of the wine. The pork is a nice medium body, not too heavy, not too light, also … Continue reading →
Filed under Food, Wine, Wine & Food · Tagged with anthill farms, cherry, grill, mushroom shiitake, Pinot Noir, pork, pork chop
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