Celebrate Earth Day with Female Winemakers in the Rhône
Women Taking Leadership Positions in Rhone WineriesAll over France, women are establishing a real presence in the wine industry. In the Rhône Valley, some women are taking their commitments to sustainability into the vineyard and winery. Today on Earth Day 2024, we’re highlighting three winemakers working in the Côtes du Rhône and Cótes du Rhône … Continue reading
Which Wine with Roast Chicken?
With a houseful of guests over the holidays, I thought a nice roast chicken dinner would be easy, pretty, and a healthy choice in advance of all the rich foods ahead. I picked out two very nice wines to serve with the chicken, I was curious to see if one would prove to be a … Continue reading
Unti Vineyards: Italy in Sonoma
If you visit Sonoma add Unti Vineyards to your list. If you like food friendly wines (less oak, lower alcohol, more acidity) don’t wait to visit, just place an order. Even if you’re not ready to order, sign up for their mailing list; their newsletter offers a glimpse of their personality with plenty of tongue-in-cheek … Continue reading
A Favorite Winery – Wind Gap Wines
When you pull up to Wind Gap you might wonder if you are at the right place. You made it to Forestville, a sleepy little town near Santa Rosa, CA. You see an old fruit processing factory and there won’t be a tour bus anywhere in sight. In fact you’ll have to call ahead … Continue reading
“Our Grand Meander” Walla Walla – Gramercy Cellars
This was our second visit to Gramercy Cellars and they hold a special place in our heart. Last year, when our son turned twenty-one in Walla Walla, we called Gramercy and had their L’idiot du Village (modeled after a Cotes du Rhone) delivered to Peter. Funny…he hasn’t had it yet as he’s saving it for … Continue reading
“Our Grand Meander” Walla Walla – Rotie Cellars
One of our first stops in Walla Walla was at the Rotie Cellars tasting room. We met owner and winemaker Sean Boyd last year and joined the wine club (the “Rotiesians.”) This year, we visited in the midst of the hectic fall harvest/crush. We weren’t able to catch Sean, but Alicia, the tasting room manager … Continue reading
foodwineclick 